Which herbs and spices go with...

Pork: Parsley, Sage, Thyme, Mustard
Beef: Horseradish, Mustard, Pepper (black or white), Garlic, Thyme
Lamb: Rosemary, Thyme, Mint, Garlic
Chicken: Garlic, Mustard, Pepper (black)
Fish: Lemon Balm, Parsley, Thyme
Vegetables: Oregano, Basil, Thyme, Rosemary, Lemon Balm, Mint,
Salads: Borage, Nasturtium, Mint, Lemon Balm, Sorrel, Chives, Garlic Chives
Pasta: Basil, Marjoram, Oregano, Mint, Chives, Pepper (black)
Puddings: Anise, Cardamom, Angelica, Lovage