Just a note: I am not a fan of quinoa cereal. Don't know if it was soaking it in dried goats milk kefir whey, or just soaking it at all, or the fact that it's been in the pantry for 3 years. (!?) Not butter, not salt, not meat could get it better. Bleh.
Time to use those frozen bananas since smoothies aren't a common item I get to these days. But breakfast dishes are, for sure.
I rewrote for doubled amounts, made some other alterations, from this site : http://zenbellycatering.com/2013/01/13/banana-bread-sweetener-free/